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MONIN CUP 2026

MONIN CUP 2026

The global bartending competition returns!

For yet another year, Sky Spirits, in collaboration with MONIN, proudly presents MONIN CUP 2026 — the unique bartending competition that brings together talented bartenders from around the world, inviting them to express unique techniques and creativity through exceptional cocktail creations.

Thematic 2026: TIMELESS TWISTS

For 2026, the MONIN CUP concept focuses on bridging the past with the future.
Participants are challenged to draw inspiration from classic recipes, flavors, techniques, and iconic serves, and reinterpret them through a modern and creative perspective.

Innovation may be expressed through:

  • Contemporary ingredients
  • New techniques
  • Modern presentation
  • Creative storytelling

The goal is balance: respect for tradition combined with the courage to evolve.
A cocktail that preserves the soul of the past while looking clearly toward the future.

Participation Form

Fill in your details to enter the competition. Before proceeding, please make sure you read the terms and conditions listed below carefully.



    Contest Timeline

    • March 18 2026 → Application Deadline
    • April 2026 → MONIN Cup Regional Final
    • October 2026 → European Semi-Final – London
    • December 8 & 9 2026 → Global Final – Paris

    Rules, Regulations & Instructions for Participation

    Who Can Participate

    To be eligible, all of the following criteria must be met:

    • Professional bartenders or bartending school students
    • Age limit: up to 27 years old (born in 1999 or later)
    • Strict adherence to the submitted recipe
    • Ability to present the cocktail in English (from the semi-finals onward)
    • Participants must bring their own tools and glassware

    Code of Conduct

    • Participants are expected to demonstrate professionalism, respect, and integrity throughout the competition.

      Each competitor acts as an ambassador of:

      • The venue they represent
      • The bartending community
      • The philosophy of the competition

      Behavior toward judges, fellow competitors, and the audience is an integral part of the overall evaluation.

    Competition Format & Timing

    Preparation in the pre-stage area
    10 minutes

    Station setup
    3 minutes

    Cocktail presentation & preparation
    4 identical cocktails must be prepared
    10 minutes

    Station clean-up
    2 minutes

    The running order will be announced on the day of the competition.

    Judging Criteria

    • Presentation & communication (in English)
    • Cleanliness & organization
    • Technical skills
    • Taste, aroma, balance & originality
    • Connection to the TIMELESS TWISTS theme

    Penalties apply for time overruns or rule violations.

    Recipe & Ingredient Rules

    • Mandatory use of at least 10ml of a MONIN product
      (syrups, purées, concentrates, liqueurs, etc.)
    • Paragon products may be used but are not considered MONIN products
    • All homemade ingredients must be fully declared in the application form
    • The use of homemade flavors that already exist in the MONIN portfolio available in the Greek market is strictly prohibited
    • Glassware and equipment must be provided by the participant
    For any clarification you can contact monincup@theskyspirits.gr
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