The banana is the most well known and eaten tropical fruit. Its white, aromatic pulp is enjoyed around the world. Many of us enjoy bananas as a snack throughout the day. Picked at maturity, MONIN Banana fruit purée is a delicious option for enjoying its rich texture and taste in countless beverages.
With its earthy flavours and dark purple colour, so characteristic of this vegetables. Its typical nose of fresh beetroot and its sweet, lightly acidulated notes add a touch of freshness, while making the perfect partner to a multitude of applications.
Originally from North America, blueberries are known to have one of the highest antioxidant among all fruits.
Typical nose of fresh carrot. Its delicately sweet notes and its vegetal length in mouth allow you to naturally twist classic cocktails while transporting you, in an instant, back to the midst of your vegetable garden.
Since ancient times cherries have been a real crowd-pleaser and enjoyed a special place on tables worldwide.
Coconut is the fruit of the coconut palm, a very tall palm tree most associated with tropical countries. Nutritious coconut and its milk are widely used in both beverages and cooking since the sweet yet versatile flavour works well with sweet, bitter and salty flavours. Le Fruit de MONIN Coconut is a unique product which has the perfect texture and taste of freshly grated coconut. This incomparable taste and texture only seen before in culinary applications and confectionery is now available for you ! Let your imagination wander to the sandy beaches of a tropical oasis and create refreshing coladas and many tantalizing drinks!
Awaken your taste buds, with the refreshing crispness of new Le Fruit de MONIN Green Apple. So easy-to-use, you can conjure up zingy green apple cocktails, lemonades, sodas and iced teas in the blink of an eye! Apples are one of the most popular and enduring fruits with more than 7,500 different varieties in existence, ranging in colour from green to gold to red. Green apples, the most well-known variety being the Granny Smith, are crisp, juicy and tart-sweet and are excellent eaten raw or cooked in puddings and savoury dishes. The refreshing taste of green apple can be enhanced by mixing with other tart flavours or mellowed by mixing with rich, sweet notes such as buttery toffee. Le Fruit de MONIN Green Apple is an on-trend flavour, delivering a burst of fresh, juiciness to produce amazing green apple martinis and frozen drinks.
New Zealander named the kiwi fruit after the country's emblematic bird, but in fact it comes from China. The kiwi is a hairy fruit, about the size of a large egg. It is rich in nutrients and has the highest density of vitamin C in comparison to other fruits. With an exotic and pronounced taste, the kiwi fruit will add a tropical hint to any drink. Enjoy the perfectly smooth taste of this mature fruit in your cocktails anytime with Le Fruit de MONIN Kiwi.
Originally an ancient fruit from China, lychees have become a hero fruit all over Asia and particularly today, the new trend in flavour. Lychees are known to be an excellent source of vitamin C. The rough pink red skin will reveal a translucent flesh with a grape like texture and a fragrant sweet floral touch. Add an oriental refreshing twist to your beverage or dessert creations with Le Fruit de MONIN Lychee and its delicate floral sweet aroma!
The mango is the apple of the tropics, and one of the most commonly eaten fruits in tropical countries around the world. Mangos are delicious simply peeled and eaten plain. Its pulp is juicy, distinctively flavoured, and seductively sweet with some notes of acidity. Harvested at maturity, MONIN Mango fruit purée matches the fruit's unique flavour and texture.
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